Serves
10
Ingredients:
1 pkg
semi-sweet chocolate morsels {Ghirardelli is the best}
1 14oz
can sweetened condensed milk
½ Cup
heavy cream or half and half
1 tsp
vanilla extract
Dippers:
Wooden
skewers, strawberries, bananas, pretzels, marshmallows, graham
crackers, cookies, ect.
Directions:
1.
Preheat oven to 350 degrees. In a medium size deep oven safe bowl;
combine chocolate, sweetened condensed milk, cream and vanilla.
2. Bake
10 minutes and remove from oven and stir until smooth and no lumps
remain. If chocolate is not completely melted place bake in the oven
for an additional 5 minutes.
3.
Place hot chocolate fondue bowl in the center of a large platter and
arrange dippers around bowl.
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