Brown Butter Steamed Green Beans by Geisel Nye

Serve 4-6

Ingredients:

1 16 oz pkg of frozen whole Green Beans

¼ Cup Unsalted Butter

Salt & Pepper

¼ Cup toasted walnut, pecans or almonds (optional)

Directions:

1. Heat butter in small pan over medium heat. Once butter is melted the foamy milk solids will begin to toast. The melted butter will darken and look like the color of maple syrup. This takes about 7 minutes.

2. Place frozen green beans in a microwave safe casserole dish with a lid. Sprinkle with salt & pepper and cover with lid. Steam green beans in microwave on high for 5 minutes.

3. Add brown butter to green beans tossing to coat. Place lid on casserole and microwave for another 2 minutes on high or until green beans are done to your liking.

Here's a great video on youtube I found that reminds you how to brown the butter: