Thursday, January 31, 2013

EASY Strawberry Lemonade by Geisel Nye


Yield: 1 Gallon

Ingredients:
Countrytime Lemonade (or pink lemonade)
2 Cups frozen or fresh Strawberries
½ Cup Sugar

Directions:
1. In a blender combine strawberries and sugar and puree until smooth. Make sure the strawberries are thawed before blending.
2. Mix lemonade according to package directions in a gallon size pitcher. Add strawberry puree and stir to combine.

Note: Strawberry puree can be made in advance and kept refrigerated for 3 days or frozen for 1 month.



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